
Chef Special’s & Grille Room Menu
August 10 @ 5:00 pm - 8:00 pm
Wednesday Night Specials – August 10th
Caesar Salad – $3.95
Garden Salad -$3.95
Homemade Soup du Jour – Cup -$2.95 Bowl -$3.95
Clam Strip Po Boy – Hogie Roll with Fried Clam Strips, Tar-Tar sauce, Lettuce and Tomato
with Choice of side -$11.95
Imitation Krab Salad over Lettuce Greens with Tomato, Cucumber, Boiled Egg, Olives, Onion and Carrot
Choice of dressing -$11.95
Tender Pot Roast with Mashed Potatoes and Buttered Peas -$13.95
Chocolate Layer Cake -$3.95
Carrot Cake -$3.95